Dairy Quality Center

Dairy Quality Center’s programs are based on sound science - utilizing licensed veterinarians. Veterinarians serve the milk producer, the milk industry and the consumer by providing third-party verification.

Verification guides management improvements:

• Guides employee education to increase milk/meat safety and quality
• Expands efforts to support sustainability
• Positions producers to generate more income
• Protects the consumer from drug residues and pathogens